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Building a Career in Food Journalism, With Karen Barnes (an OCC Masterclass)

Monday, February 01 2021, 5pm - 7pm, at online

With Karen Barnes, Editor, Delicious magazine

This masterclass will show how the job of a journalist is to communicate the truth – and joy – of food in the best, most accessible way, through copy that is entertaining, attention-grabbing, moving and informative.  It will provide participants with the building blocks for pursuing a career in food writing.


To learn more and to book your place on this online OCC Masterclass, FOLLOW THIS LINK.

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